About four years ago, Mommy seemed to be constantly sick. She'd go to the doctor, get medicine, get better, get sick again with the same issues. The doctor finally sent her for allergy testing, and we discovered Mommy had suddenly developed all sorts of food allergies. When we moved to our current location, Mommy decided to relax her wheat and dairy free diet for reasons unknown to her. She didn't seem to have any problems here, so she's been eating whatever she wanted for two and a half years.
This past fall, she started noticing that she couldn't seem to get rid of her cough and congestion. She finally decided after the Christmas holidays that she needed to go wheat and dairy free again to see if her issues would go away. (This seems to be working, although she hasn't resorted to the nasty dairy free cheese yet!)
A few Saturdays ago, Mommy made gluten free pancakes. If you have a Trader Joe's near you, this mix is amazing! We don't have a TJ near us, so this mix is compliments of our Aunt Holly. Pancakes are Mommy's FAVORITE breakfast food and we don't disagree!
We waited patiently as Mommy made these yummy treats!
Mommy always saves the last ones for us (or the ones that get a little darker than she likes them!).
It's too bad we don't get the butter and syrup that Mommy loads onto hers!
This GF diet seems to be helping Mommy's congestion. That's too bad . . . she likes eating normal foods! We're enjoying this new, no bread routine . . . that hamburger bun has our names written all over it!
Waiting for the cookie to crumble our way,
Dixie, Jenna & Ruger
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